Stan Wawrinka Odds to Win Rolex Monte-Carlo Masters, Betting Preview and Stats

Stan Wawrinka will take on Alex de Minaur to open play in the Rolex Monte-Carlo Masters in Monte-Carlo, Monaco in the round of 64. In his last tournament (the Grand Prix Hassan II), he fell to Mariano Navone in the round of 16. Wawrinka currently has odds of +15000 to win it all at Monte-Carlo Country Club.

Moneyline

Wawrinka to win the 2024 Rolex Monte-Carlo Masters +15000

Bet $20, Payout $3,020.00

Rolex Monte-Carlo Masters Info

  • Tournament: The Rolex Monte-Carlo Masters
  • Next Round: Round of 64
  • Tournament Dates: April 6-14
  • Venue: Monte-Carlo Country Club
  • Location: Monte-Carlo, Monaco
  • Court Surface: Clay

Stan Wawrinka: Next Match Preview

In his opener at the Rolex Monte-Carlo Masters, on Tuesday, April 9 (at 5:00 AM ET) in the round of 64, Wawrinka will face de Minaur.

Wawrinka Stats and Trends

  • In his 40 matches over the past year across all court surfaces, Wawrinka has played an average of 27.5 games.
  • In his 21 matches on clay over the past year, Wawrinka has played an average of 26.4 games.
  • Wawrinka has won 21.3% of his return games over the past year, and 80.1% of his service games.
  • On clay, Wawrinka has won 80.5% of his service games and 22.3% of his return games over the past 12 months.
  • Including all surfaces over the past year, Wawrinka has converted 39.5% of his break-point opportunities (107 of 271).
  • Wawrinka has converted 40.6% of his break-point chances on clay (56 of 138) over the past 12 months.
  • Over the past year, Wawrinka has 292 aces (7.3 per match) and 85 double faults (2.1 per match).
  • On clay over the past year, Wawrinka is averaging 6.1 aces (129 total) and 2.1 double faults (45 total) per match.
  • Wawrinka’s first-serve percentage is 58.8% over the past year, and his second-serve percentage is 93.9%.
  • On clay over the past year, Wawrinka has a 61.2% first-serve percentage and a 94.6% second-serve percentage.

All Media on this page by Associated Press.